Santoker R30 Kafferister – Industriel 30 kg Kafferister - BloomVik
Santoker R30 Kafferister – Industriel 30 kg Kafferister - BloomVik
Santoker R30 Kafferister – Industriel 30 kg Kafferister - BloomVik
Santoker R30 Kafferister – Industriel 30 kg Kafferister - BloomVik
Santoker R30 Kafferister – Industriel 30 kg Kafferister - BloomVik
Santoker R30 Kafferister – Industriel 30 kg Kafferister - BloomVik
Santoker R30 Kafferister – Industriel 30 kg Kafferister - BloomVik
Santoker R30 Kafferister – Industriel 30 kg Kafferister - BloomVik
Santoker R30 Kafferister – Industriel 30 kg Kafferister - BloomVik
Santoker Q10 Master (120g/batch) - Kompakt Luft-kafferister - BloomVik

Santoker R30 Coffee Roaster – Industrial 30 kg Coffee Roaster

Santoker R30 Coffee Roaster – Industrial 30 kg Coffee Roaster

SKU:SAN-R30-MT

  • Officiel Partner & Garanti - BloomVik
    Official Partner & Full Warranty
  • Landsdækkende Service - BloomVik
    Nationwide Service & Support
  • Hurtig Forsendelse - BloomVik
    Free & Insured Delivery
Double-layer Drum
Safety for your beans. The insulating double layer acts as a shield that eliminates scorching and ensures heat penetrates the core without burning the surface.
Agile Production
Where other 30 kg roasters become heavy and slow, the R30 Master maintains finesse. You can roast everything from 6 kg microlots to 30 kg volume batches with the same precise control.
Intelligent PID
Make your craft consistent. Save your signature profiles in the cloud and replicate them automatically. The R30 Master does the heavy lifting while you focus on the complex aromas.
3-Minute Flavor Lock
When coffee hits its peak, every second counts. Our ultra-powerful cooling system lowers the temperature in just 3 minutes, locking the flavor profile exactly where you want it.

Santoker R30 Master – Scale your passion without compromise

Is your roastery facing a major breakthrough? The Santoker R30 Master (Professional Large-scale Studio Roaster) is designed to elevate your production to elite level. By combining advanced automation with a uniform, direct flame heating, the R30 Master eliminates the classic challenges of heat management and stability that often plague large production batches.

Now you can roast large 30 kg batches with the exact same microscopic precision, control, and flavor nuances as a small 1 kg test roaster.


Why the R30 Master is your roastery’s new power center:

  • Advanced double-layer drum: The innovative Double-layer drum technology acts as a protective shield. It isolates the beans from harmful, extreme temperatures. It completely eliminates the risk of surface burning (scorching) and elevates uniformity to an unprecedented level.
  • High thermal airflow transfer: With an optimized airflow transfer ratio, energy is drawn deep into the core of the beans. This maximizes the development of natural sweetness, ensures complete consistency, and unlocks the complex aroma profiles that specialty coffee demands.
  • Extreme performance without charring: The machine has a massive thermal power surplus and can achieve a temperature increase of over 76°C during roasting without damaging or charring the beans (charring). You can go from raw bean to first crack in just 8 minutes.
  • 3-minute ultra-fast "Flavor Lock": When the coffee hits the perfect profile, every second counts. The ultra-powerful cooling cycle lowers the bean temperature in just 3 minutes. It immediately stops the roasting process and locks in the flavor profile.
  • Enormous everyday flexibility: Although the R30 Master is built for large volumes, it works flawlessly with batches as small as 6 kg. This gives you the freedom to run both large "house blends" and exclusive microlots on the same machine.
  • Intelligent PID automation: The Master series comes with fully automatic PID control. Save your roast profiles in the cloud, share them via the Santoker app (iOS/Android), and replicate your masterpieces with a single tap on the touchscreen.

"The R30 Master does the heavy lifting so you can focus on flavor. It’s hands-free industrial-scale production that still tastes like uncompromising craftsmanship in the cup."

 

Comparison of R30 models

To match your roastery’s specific setup, the R30 series is available in three different configurations:

Heating
Master: Gas / Semi-hot air
M Turbo: Electric / Full hot air
M GT: Gas / Full hot air
Heat output
Master & M GT: 40,000 kcal burner
M Turbo: 120 kW (Heating elements)
Power (Motor/Control)
5 kW (Applies to all models)
Primary advantage
Master: Classic, balanced hybrid profile
M Turbo: Pure electric operation (No gas or exhaust issues)
M GT: Maximum air response and ultra-fast control
Automation
Fully automatic PID (Applies to all models)

 

Technical Specifications (R30 Master)

Model
Santoker R30 Master (Professional Large-scale Studio Roaster)
Batch capacity
6 – 30 kg per batch
Heating method
Uniform direct flame heating (Gas)
Drum technology
Double-layer cast iron alloy with heat insulation
Thermal performance
Performs > 76°C temperature rise without charring
Cooling system
3-minute rapid cooling with Flavor Lock
Dimensions (LxWxH)
348 × 110 × 230 cm
Weight
950 kg (Solid steel and cast iron construction)
Control system
Touchscreen + Santoker App (iOS/Android) with Cloud sync and full PID
Safety features
Automatic overheating protection & mechanical emergency release

 

FAQ: The professional choice

What sets the R30 Master apart from smaller roasters?

The R30 Master is built to bridge the gap between micro-roasting and industrial production. While many large roasters lose the ability to make quick, agile temperature adjustments, the R30 Master maintains full control over airflow and heat, making it as sensitive as a specialty roaster.

How does the machine ensure the coffee doesn’t get surface-burned?

Thanks to Double-layer drum technology, the beans never touch a metal surface overheated by direct flames. The drum distributes heat evenly and lets the high thermal airflow do the work, protecting the beans’ exterior from scorching.

Does the machine require complicated training?

No. Although the machine is technologically advanced, Santoker’s touchscreen interface is incredibly intuitive. Once you have set your profile, the machine runs automation via PID control. At BloomVik, we also include full video startup training so your team feels confident from day one.


Investment, customization, and delivery at BloomVik

A coffee roaster in this weight class is a strategic investment in your roastery’s future. We ensure the machine is built and configured specifically to your needs – including adaptation to your local gas type (LPG/Natural Gas) and the option for custom colors that match your brand.

  • Production time: Approximately 45 days (customized at the factory).
  • Delivery: Approximately 30 days via secure sea freight.
  • BloomVik Support: We are with you all the way. We provide technical advice on installation and ventilation, and we are ready to support you when the first batch is roasted.
  • Warranty: 1 year full warranty and 2 years statutory warranty.

Are you ready to take your roastery to the next level without compromising on flavor? Contact BloomVik today for a no-obligation meeting and a tailored offer on your new Santoker R30 Master.

Master 3.0: AI precision and data-driven perfection

The Santoker App Master 3.0 is not just an interface; it’s your intelligent assistant that removes guesswork from the roasting process. The system gives you total control through three core technologies:

  • AI Curve Prediction: Simulates the entire process and calculates the optimal Rate of Rise (RoR) with mathematical precision before the beans hit the drum.
  • AI Image Recognition: Optical analysis detects microscopic color nuances in real time, ensuring perfect caramelization and eliminating human error.
  • Intelligent Atmosphere Control: Digital sensors automatically compensate for humidity and barometric pressure, delivering consistent roasting results—no matter the weather.

Scalability & Integration: Log all parameters via cloud technology, seamlessly transfer profiles from 500g to 120kg machines, and maintain full compatibility with Artisan software and Excel export.

Santoker Origin Logo - BloomVik

The Story of Santoker: Engineering Behind Every Flame

The name Santoker (三豆客 – San Dou Ke) represents the balance between the three founders (San), the potential of the beans (Dou), and you as a guest/partner (Ke).

In 2012, two aerospace engineers and a nuclear engineer left their careers to solve one challenge: How to bring the precision of aviation into the world of coffee? The result is machines built with an accuracy that has made them a staple at the World Coffee Roasting Competition.

Santoker X3 Master – Den ultimative legeplads for mikroristning (50-300 g) - BloomVik

Become a master of your own roasting

A Santoker is a powerful tool, and we help you master it. Learn how to optimize your batch size, adjust RPM, and hit the perfect roasting temperature in our exclusive technical guides.

Do you have questions?

We are here for you! Contact us via chat or send an email – whether it's about finding the perfect equipment, tips for roasting or brewing coffee.

We look forward to helping you further!

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Why BloomVik?

Official Distributor: Direct access to Slayer, Faema, Santoker & DiFluid.

  • Expert Advice: Specialists in everything from water chemistry to roasting training.
  • Reliability: Nationwide service network (Zealand, Funen & Jutland).
  • Sustainability: We remove plastic from the ocean with every single order.
  • Same Team: Formerly Home Roast – same expertise, new name.
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